The beer industry is a robust business, but it is not without its challenges. Whether it’s a brewery that creates the beer, a restaurant, a drinking establishment or a dedicated store that sells beer products, one of the biggest challenges is beer inventory control.
A brewery may create many different types of beers and some may be more popular than others. Unfortunately, because of poor inventory control, a brewery may miss out on lucrative opportunities because they failed to manage their inventory properly. If there is demand for a particular type of beer, such as a seasonal brew, but an inventory issue has caused stocks to run low or run out, people may simply choose another beer, and this affects the brewery’s bottom line.
Restaurants, Bars, and Retail Locations
For a restaurant or drinking establishment, there are a wide range of beers that can often be sold. …